A New Path in Bioengineering Management: Monica Kusnick’s Road to Success
After completing her bachelor’s in food science six years ago, Monica Kusnick was looking for a program that could bridge her technical expertise with essential management skills. When a friend recommended UCR University Extension’s Postgraduate Diploma in Bioengineering Management, Monica knew it was the perfect fit.
The program exceeded her expectations, offering a unique combination of bioengineering knowledge and management training. Monica thrived in the supportive, diverse environment, where she built valuable connections with peers from around the world and received guidance from professors.
Graduating from UCR University Extension has been a huge milestone for Monica—one that has opened doors to exciting new career opportunities. She’s deeply grateful for the skills and confidence the program gave her.
Want to hear more about Monica’s life-changing experience? Watch her full story in the video below!